Lesson Introduction
Former bartender Clay from ChinesePod joins us in Studio Fiesta to talk about pisco, the South American fire-water. We'll find out where pisco comes from, and how to make a pisco sour. ¡Salud!
Comments (6) 
 Team
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jpvillanueva
says
 Hola todos,
Our surprise guest was Gregory Arthur, who was just there on a Studio Fiesta tour. Greg is fact-checking with his family, but he thinks his grandfather might have actually been on the team that invented bitters! What a coincidence that he was in the studio with us...
April 4, 2008 from the Web.
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Team
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lilianamata
says
Ayer tome un rico pisco sour! Y brinde por este show. Quien ha probado el Pisco? Who has tried pisco?
April 5, 2008 from the Web.
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luisita
says
Tome muchos Pisco sour cuando fui en Peru en el mes de septiembre pasado. Me encanto tanto que he llebado una botella a Montreal para hacer conocerlo a mis amigos.
April 5, 2008 from the Web.
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Team
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lilianamata
says
Luisita
En que parte de Perú estuviste? Probaste Pisco sour? O tienes otra receta?
April 6, 2008 from the Web.
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supergirl6
says
you guys have an awsome website!
April 11, 2008 from the Web.
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Team
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lilianamata
says
supergirl6
Thanks so much! If you have any idea for lessons let us know!
Saludos
April 14, 2008 from the Web.
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