Lesson Introduction
Not hungry? Irrelevant... I can always eat. In today's lesson we'll talk about snacks and snack food, and we'll talk about chorizo, both the Spanish kind and the Mexican kind. Mmmm....
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my friend from Guatemala calls snack as "golosina"
ewong, es interesante que en guatemala snack se diga golosina, porque en España" una golosina" es algo parecido a un caramelo, a candy. It's good to know! See, I'm learning too.
Hola amigos
Vamos a comer JP & Liliana
Que tal un tentempie
U see it's working... I'm learning and remembering very important!!!
Thanks to you guys
Angie
Esto fue el primero podcast que yo eschuché. He sido enviciado desde.
Gracias a Spanishpod!
Uyyyy Rusito! eso fué hace mucho mucho tiempo!
Saludos
LIL
I tasted chorizo [the mexican kind] for the first time soon after doing this lesson. Mmmmmmmm...
terrall
Glad you liked it. So you tasted chorizo with what?
¿Chorizo con qué?
Chorizo con burrito :D